High Protein Guacamole
Easy protein guacamole recipe that is a great source of protein and fiber with the help of a secret ingredient - chickpeas!
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: American
Keyword: dips, fiber, protein
Servings: 3 cups
Calories: 345kcal
- 1 can (15.5 oz) chickpeas (garbanzo beans), unsalted
- 6 avocados
- 2 limes
- 2 tbsp olive oil
- optional spices to your child's taste (salt, pepper, garlic, cumin, paprika, jalapeno). This is a great recipe to introduce new spices slowly!
In a large mixing bowl, mash the chickpeas with a fork or potato masher. Mash until they form a puree (you may also use a food processor here - or your kid's hands!)
Once the chickpeas are mashed completely, add in the peeled avocados. Mash again until all of the avocados are incorporated
Add in the juice of 2 limes, olive oil, and optional spices